Welcome to a culinary underworld where the brave of heart and slightly-less-than sane
of mind come to dine. A sweaty dining experience that cranks up the heat in
new and sadistic ways. A night of taunting from our chef as you pant “please, sir,
may I have another?” In homage to the original Hell nights at Boston’s East Coast
Grill, we’ve created our own night of delicious torment. And let’s face it, no one—not
even the Devil himself— does heat like Texas.

AUGUST 21st, 6PM - 9PM

Seated Dinner
Starting at 6PM
Reservations HERE
Check out the menu here. 

Cocktail Party
Trace Outdoor Lounge
Complimentary Appetizers
Signature Ancho Reyes Cocktails
Hot Sauce Eating Contest
RSVP HERE